World Food Safety Day 2022

Every year, June 7 marks the World Food Safety Day.

The theme for World Food Safety Day 2022 is ‘Safer food, better health’.

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It is dedicated to spreading awareness about foodborne risks and improving human health through conscious eating.

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The United Nations General Assembly (UNGA) established the World Food Safety Day in 2018 to raise awareness of this important issue.

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The observance across the world is jointly facilitated by the WHO.

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The Food and Agriculture Organization of the United Nations (FAO), in collaboration with member states and other stakeholders.

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World Food Safety Day aims to transform food systems to deliver better health sustainably and prevent foodborne diseases.

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This day Provides an opportunity to strengthen efforts to ensure that the food we eat is safe and reduce the burden of foodborne illnesses globally.

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